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by DameonGrey
Mon Feb 25, 2008 11:55 pm
Forum: Molecular Biology
Topic: Denaturing Enzymes
Replies: 16
Views: 153606

Re: Denaturing Enzymes

I have a question relating to this. In my Biology 100 course we had a lab experiment we're writing a paper on. We had to test the effect of adding pH2, 4, 6, 8, and 12 to liver enzymes and dH2O and then add H2O2 to the solutions and measured the foam produced. What confused most of our class is the ...