Yoghurt

... it produces a significant amount of sulfuric acid in return, which is harmful to the environment. And there is the food industry. Products like yoghurt and cheese (along with sauerkraut, coffee, cocoa and butter - to name only a few), for instance, are the result of bacterial fermentation processes. ...

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... white no bread, pasta, rice patatoes, they all bloat you up! loads of seeds and grains linseed is exellent for the bowels sprinkled on natural yoghurt and water is the KEY drink tonnes of water loads of water as much as you can a day really helps I think the stomache swells when it is dehydrated ...

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... Here is another chronically fatigued, bloated and gasy 27-year-oldgirl, who eats nutritious food (bran cereal with fa free milk in the morning, yoghurt or fruit for snack, dried fruit, nuts, fish and lean meats with veggies and whole grains for dinner, etc.) exercises 4-5 times a week and is ...

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As far as I know, cream is a dairy product. However, how is it made? Is it the same as yoghurt which is made via the addition of bacteria? Why are there many different varieties of cream? e.g. double cream, whipping cream and sour cream.

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... I have done biology in the past but the truth is that as much more as i study as many more things i discover that i have to study about!!! a) make yoghurt -lactobacillus acidophilus b) deacy dead plants c) make bread - saccharomyces cerevisiae d) make drugs - for example streptomycin i have found ...

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