Amylopectin

What molecules do these contain? --Acarbose --Stachyose --Glucan --Glycogen --Amylose --Amylopectin --Zymosan --Lentinan --Suzofiran --Maltodextrin --Fructan --Inulin --Levans --Mannose --Mannan --Chitin --Fructooligosaccharide --Galacto-oligosaccharide --Mannan-oligosaccharide ...

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... and polysaccharide. Starch is classified into polysaccharide because it exists in two types of long chains which is known as amylose and amylopectin. The monomer of starch are a-glucose. a-glucose combines with each other by the formation of glycosidic bonds. According to my knownledge, ...

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i'm guessing it breaks the carbon-carbon covalent bond between amylose and amylopectin

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