Dictionary » A » Albumin

Albumin

Definition

noun, plural: albumins

(1) (biochemistry) The water-soluble protein found in egg white, blood, lymph, tissues and other fluids.

(2) The major plasma protein responsible for the plasma colloidal osmotic pressure. Its role is to transport protein carrying large organic anions (e.g. fatty acids, bilirubin, and many drugs), certain hormones (e.g. cortisol and thyroxine), when the specific binding globulins are saturated.


Supplement

The serum albumin is synthesized in the liver. Low serum levels occur in protein malnutrition, active inflammation and serious hepatic and renal disease.


Word origin: Latin albūmen, from albus, white

Variant: albumen


Please contribute to this project, if you have more information about this term feel free to edit this page



Results from our forum


amount of protein in body

... out there i can get information on the ranking of proteins that co-exist in different body fluids and in cellular compartmets. Like the amount of albumin or igG etc in the body. I am not sure where to start looking- can anyone help me out? Cheers Gubster

See entire post
by gubster
Wed Aug 26, 2009 2:27 pm
 
Forum: Human Biology
Topic: amount of protein in body
Replies: 0
Views: 44

proteins

... out there i can get information on the ranking of proteins that co-exist in different body fluids and in cellular compartmets. Like the amount of albumin or igG etc in the body. I am not sure where to start looking- can anyoe help me out? am i on the wrong bord? maybe i should ask under a differebt ...

See entire post
by gubster
Wed Aug 26, 2009 2:26 pm
 
Forum: Physiology
Topic: proteins
Replies: 1
Views: 38

SDS-PAGE

... mass protein ladder. in our book we have a picture of a ladder starting from 10kD up till 250kD and next to it it has a bunch of proteins such as albumin from bovie 66000Da and Trypsin Inhibitor from soybean 20100Da. It then goes on to say make a plot of log (molecular weight) against relative ...

See entire post
by biology_06er
Mon Mar 23, 2009 3:58 am
 
Forum: Molecular Biology
Topic: SDS-PAGE
Replies: 1
Views: 750

ELISA Test

... usually then have to block as much of any remaining potential non-specific sites by washing, then adding an excess of some general protein like albumin or gelatin, and then washing again.

See entire post
by blcr11
Thu Oct 30, 2008 1:47 pm
 
Forum: Microbiology
Topic: ELISA Test
Replies: 3
Views: 1006

Renal

There are a couple of possible answers here. My guess: The osmolarity of blood is fairly constant, adjusted by serum albumin, which is a protein. The more albumin, the more total protein, which adds to the non-filterable particles in the blood. The proteins also hold onto more water, ...

See entire post
by Darby
Fri Aug 22, 2008 7:15 pm
 
Forum: Physiology
Topic: Renal
Replies: 1
Views: 1466
View all matching forum results

This page was last modified 00:26, 15 August 2009. This page has been accessed 4,597 times. 
What links here | Related changes | Permanent link