Login

Join for Free!
17695 members
Home Forum Dictionary Articles Tutorials Books Directory Share your work
table of contents table of contents

Biology Articles » Hydrobiology » Marine Biology » Gloom and doom? The future of marine capture fisheries » References

References
- Gloom and doom? The future of marine capture fisheries

  • Ainsworth, M.; Semai, I. 13 th Int. Conf. HIV/AIDS, Durban, South Africa. 2000. Who is most likely to die of AIDS? Socioeconomic correlates of adult deaths in Kagera Region, Tanzania.
  • Alverson, D.L.; Larkin, P.A. Fisheries: fisheries science and management: century 21. In: Voigtlander C.W. , editor. The state of the world’s fisheries resources. Proc. World Fisheries Congr. IBH Publishing Co. PVT. Ltd; Oxford: 1994. pp. 150–167.
  • Alverson, D.L.; Wilimovsky, N.J. Prospective developments in the harvesting of marine fisheries. In: Kristjonsson H. , editor. Modern fishing gear of the world. Part 3. Technical research. Fishing News (Books) Ltd; London: 1964. pp. 583–590.
  • Alverson D.L., Freeberg M.H., Murawsky S.A., Pope J.A. A global assessment of fisheries bycatch and discards. FAO Fisheries Technical Paper. 1994;339:233.
  • Amaratunga T., Lassen H. What future for capture fisheries. A shift in paradigm: visioning sustainable harvests from the Northwest Atlantic in the twenty-first century. J. Northw. Atl. Fish. Sci. 1998;23:277.
  • Bakun A., Broad K. , editors. Climate and fisheries: interacting scales, paradigms, and policy approaches. Columbia Earth Institute and International Research Institute for Climate Prediction; New York: 2001.
  • Beckett J.S. World marine fisheries 1975–2025: fifty years of change. J. Northw. Atl. Fish. Sci. 1998;23:221–232.
  • Blanchard F., Boucher J. Présence d’especes tropicales de poissons dans l’Atlantique Nord et réchauffement climatique. French IGBP-WCRP-News Lett. 2002;12:35–36.
  • Braudel, F. La Méditerrannée. Flammarion; Paris: 1986.
  • Brown, L.; Kane, H. Full house: reassessing the Earth’s carrying capacity. Norton & Co; New York: 1994.
  • Brugère, C.; Ridler, N. Global aquaculture outlook in the next decades: an analysis of the national aquaculture production forecasts to 2030. FAO; Rome: 2004. FAO Fisheries Circular 1001. Published online; see http://www.globefish.org/files/circular 1001_179.pdf.
  • Bruinsma, J. Fisheries. FAO; Rome: 2003. World agriculture towards 2015/2030; pp. 195–211.
  • Brummett R.E. Aquaculture and society in the new millennium. Aquaculture. 2003;34:51–59.
  • Caddy J.F., Garibaldi L. Apparent changes in the trophic composition of world marine harvests: the perspective from the FAO capture database. Ocean Coast. Mngmt. 2000;43:615–655.
  • Chapman W.M. World fisheries. Calif. Mar. Res. Commun. 1970;14:43–56.
  • Costanza R. Visions, values, valuation, and the need for an ecological economics. BioScience. 2001;51:459–468.
  • Costanza R., Daly H., Folke C., Hawken P., Holling C.S., McMichael A.J., Pimentel D., Rapport D. Managing our environmental portfolio. BioScience. 2000;50:149–155.
  • Cunningham S., Gréboval D. Managing fishing capacity: a review of policy and technical issues. FAO Fisheries Technical Paper. 2001;409:66.
  • Cury P., Cayré P. Hunting became a secondary activity 2000 years ago: marine fishing did the same in 2021. Fish Fish. 2001;2:162–169.
  • Daan N. The ecological setting of the North Sea. Dana. 1989;8:17–31.
  • Delgado, C.L.;Wada, N.;Rosegrant, M.W.;Meijer, S.; Ahmed, M. Fish to 2020: supply and demand in a changing world. IFPRI; Washington, DC: 2003.
  • De Silva, S.S. A global perspective of aquaculture in the new millenium. In: Subasinghe R., Bueno P., Phillips M.J., Hough C., McGladdery S.E., Arthur J.R. , editors. Aquaculture in the third millenium. NACA and FAO; Bangkok, Thailand and Rome: 2001. pp. 431–459.
  • Entz A.T., Ruffolo V.P., Chinveschakitvanich V., Soskolne V. HIV-1 prevalence, HIV-1 subtypes and risk factors among fishermen in the Gulf of Thailand and Andaman Sea. AIDS. 2000;14:1027–1034.
  • Everett, J.T.;Okemwa, E.;Regier, H.A.;Troadec, J.P.;Krovnin, A.; Lluch-Belda, D. Fisheries. In: Watson R.T., Zinyowera M.C., Moss R.H. , editors. The IPCC second assessment report. Volume 2: scientific-technical analyses of impacts, adaptations, and mitigation of climate change. Cambridge University Press; 1995. p. 31.
  • FAO. Marine fisheries and the law of the sea: a decade of change. Special chapter (revised) of the state of food and agriculture. FAO; Rome: 1993. p. 66. FAO Fisheries Circular 853.
  • FAO. Precautionary approach to capture fisheries and species introductions. Elaborated by the technical consultation on the precautionary approach to capture fisheries (including species introductions). Lysekil, Sweden, 6–13 June 1995. 1996. p. 60. FAO Technical Guidelines for Responsible Fisheries 2.
  • FAO. The state of world fisheries and aquaculture 1996. FAO; Rome: 1997.
  • FAO. The state of world fisheries and aquaculture 1998. FAO; Rome: 1999.
  • FAO. The state of world fisheries and aquaculture 2000. FAO; Rome: 2000.
  • FAO. The state of world fisheries and aquaculture 2002. FAO; Rome: 2002.
  • FAO. State of the world’s forests 2003. FAO; Rome: 2003.
  • FAO 2005 Ethical issues in fisheries. FAO Ethics Series. (In the Press.) Rome: FAO.
  • Gallopin, G.C. Planning for resilience: scenarios, surprises, and branch points. In: Gunderson L.H., Holling C.S. , editors. Panarchy. Understanding transformations in human and natural systems. Island Press; Washington, DC: 2002. pp. 361–394.
  • Garcia, S.M. Ocean fisheries management. The FAO programme. In: Fabbri P. , editor. Ocean management in global change. Elsevier; Amsterdam: 1992. pp. 381–418.
  • Garcia, S. M. & Boncoeur, J. 2004 Allocation and conservation. A paper presented at the 4th World Fisheries Congr., Vancouver, Canada, 2–6 May 2004. (In the press.).
  • Garcia, S.M.; de Leiva Moreno, I. Marine fishery resources. Global state. In: Steele J., Thorpe S., Turekian K. , editors. Encyclopaedia of ocean sciences. Academic Press; San Diego, CA: 2001. pp. 1584–1589.
  • Garcia, S.M.; de Leiva Moreno, I. Global overview of marine fisheries. In: Sinclair M., Valdimarsson G. , editors. Responsible fisheries in the marine ecosystem. FAO and CABI Publishing; Rome, Italy, and Wallingford, UK: 2003. pp. 1–24.
  • Garcia, S.M.; Grainger, R. Fisheries management and sustainability: a new perspective of an old problem? In: Hancock D.A., Smith D.C., Grant A., Beumer J.P. , editors. Developing and sustaining world fisheries resources. The state of science and management. CSIRO; Brisbane, Australia: 1997. pp. 631–654.
  • Garcia, S.M.; Newton, C.H. Current situation, trends and prospects in world capture fisheries. In: Pikitch E.L., Huppert D.D., Sissenwine M.P. , editors. Global trends: fisheries management. American Fisheries Society; Seattle, WA: 1997. pp. 3–27.
  • Garcia, S. M., de Leiva Moreno, I. & Grainger, R. J. R. 2005 Global trends in the state of marine fisheries resources 1974–2003. In Review of the state of world marine fishery resources FAO Fisheries Technical Paper 457, pp. 10–14. Rome: FAO. (In the press.).
  • Giarini, O.;Loubergé, H.; Schwamm, H. Editions Georgie; Geneva, Switzerland: 1977. L’Europe et les ressources de la mer ou le débat sur la croissance économique.
  • Glenn, J.C.; Gordon, T.J. American Council for the UN University; Washington, DC: 2002. State of the future. The Millennium Project.
  • Grainger R.J.R, Garcia S.M. Chronicles of marine fishery landings (1950–1994): trend analysis and fisheries potential. FAO Fisheries Technical Paper. 1996;359:51.
  • Gulland J.A. Population dynamics of world fisheries. 1972;72(1):347. Washington State University, Sea Grant Program.
  • Guterl F. Troubled seas. Newsweek. 2003:46–51. July 2003.
  • Hammond, A. Which world: scenarios for the 21st century. Global destinies, regional choices. Island Press; Washington, DC: 1998.
  • Hennemuth R.C. Marine fisheries: food for the future? Oceanus. 1979;22:3–12.
  • Hotta, M. FAO sustainable contributions of fisheries to food security. 2000. The sustainable contribution of fisheries to food security in Asia and the Pacific region: regional synthesis. FAO-RAP publications 2000-23. Published online; see http://www.fao.org/documents/show_cdr.asp?url_file=/DOCREP/003/X6956E/X6956E00.HTM.
  • ICLARM. ICLARM News Releases. 2002. Where are the women in Fisheries?
  • Ikeda H. On the future economy of capture fisheries and the future consumer market for fish. J. Northw. Atl. Fish. Sci. 1998;23:185–189.
  • Jackson J.B.C. Historical overfishing and the recent collapse of coastal ecosystems. Science. 2001;293:629–638. (and 18 others).
  • Jasanoff, S. The fifth branch: Science advisers as policymakers. Harvard University Press; Cambridge, MA: 1994.
  • Johnston, R.S. The World Bank; Washington: 1992. Fisheries development, fisheries management, and externalities; p. 165. World Bank Discussion Papers. Fisheries Series 43.
  • Kearney, R.;Foran, B.;Poldy, F.; Lowe, D. Modelling Australia’s fisheries to 2050: policy and management implications. CSIRO-University of Canberra; 2002.
  • Kelleher K. Re-estimating discards in the world’s marine fisheries: preliminary findings, draft manuscript. 2003
  • Kesteven G.L. Science and the future of world fisheries. FAO Fisheries Circular. 1963;9:4.
  • Klyashtorin L.B. Climate change and long-term fluctuations of commercial catches. The possibility of forecasting. FAO Fisheries Technical Paper. 2001;410:86.
  • Larkin, P.A. A confidential memorandum on fisheries science. In: Rothschild B.J. , editor. World fisheries policy Multidisciplinary views. University of Washington Press; Seattle, WA: 1972. pp. 189–197.
  • Larkin P.A. Mariculture and fisheries: future prospects and partnerships. ICES Mar. Sci. Symp. 1991;192:6–14.
  • Larkin P.A., Wilimovsky N. Contemporary methods and future trends in fishery management and development. J. Fish. Res. Board Can. 1973;30:1948–1957.
  • Lomborg, B. The skeptical environmentalist. Measuring the real state of the world. Cambridge University Press; 2001.
  • Lutz W., Sanderson W., Scherbov S. The end of world population growth. Nature. 2002;412:543–555. 
  • Mace, P. Developing and sustaining world fisheries resources: the state of science and management. A keynote presentation. In: Hancock D.A., Smith D.C., Grant A., Beumer J.P. , editors. Developing and sustaining world fisheries resources: the state of science and management. Second World Fisheries Congr. CSIRO; Canberra, Australia: 1997. pp. 1–22.
  • Mock, G., White, R. & Wagener, A. 2001 Farming fish: the aquaculture boom. 4.
  • Moiseev P.A. The present state and perspective for the development of the world fisheries. FAO Report FAO/EPTA 1937–11. 1965;11:69–83.
  • Moore J.A. Deep-sea finfish fisheries: lessons from history. Fisheries. 1999;24:16–21.
  • Muir J.F., Young J.A. Aquaculture and marine fisheries: will capture fisheries remain competitive? J. Northw. Atl. Fish. Sci. 1998;23:157–174.
  • Nelson R.H. Rethinking scientific management. Discussion paper 00–07. 1998
  • Novwotny, W.;Scott, P.; Gibbons, M. Re-thinking science. Knowledge and the public in an age of uncertainty. Blackwell; Oxford, UK: 2001.
  • Ostrom, E. Governing the commons. The evolution of institutions for collective action. Cambridge University Press; 1990.
  • Ostrom, E. Private and common-property rights. In: Bouckaert B., De Geest G. , editors. The encyclopaedia of law and economics. Edward Elgar; Cheltenham, UK: 2000. pp. 332–379.
  • Parsons L.S., Becket J.S. The NAFO model of international collaborative research, management and cooperation. J. Northw. Atl. Fish. Sci. 1998;23:1–18.
  • Pascoe S., Gréboval D. Measuring capacity in fisheries. FAO Fisheries Technical Paper. 2003;445:326.
  • Pauly D., Christensen C., Dalsgaard J., Froese R., Torres F. Jr. Fishing down marine food webs. Science. 1998;279:860–863. 
  • Pitcher T. Reinventing fisheries management. Naga. 1996;July:15–17.
  • Pitcher T. Fisheries managed to rebuild ecosystems? Reconstructing the past to salvage the future. Ecol. Applic. 2001;11:601–617.
  • Pitcher, T.J.; Pauly, D. Rebuilding ecosystems, not sustainability, as the proper goal of fisheries management. In: Pitcher T.J., Hart P.J.B., Pauly D. , editors. Reinventing fisheries management. Kluwer; Dordrecht, Netherlands: 1998. pp. 311–329.
  • Pope J. Fisheries research and management for the North Sea: the next hundred years. Dana. 1989;8:33–43.
  • Rifkin, J. Economia all’idrogeno: la creazione del Worldwide Energy Web e la ridistribuzione del potere sulla terra. Mondadori; Milano: 2002.
  • Robinson M.A. World fisheries to 2000: supply, demand and management. Mar. Pol. 1980;4:19–32.
  • Robinson M.A. Trends and prospects in world fisheries. FAO Fisheries Circular. 1984;772:25.
  • Rosenberg A.A. Controlling marine fisheries 50 years from now. J. Northw. Atl. Fish. Sci. 1998;23:95–103.
  • Smith A. Analysis of the vessels over 100 tons in the global fishing fleet. FAO Fisheries Circular. 1999;949:27.
  • Sprague L.M., Arnold J.H. Trends in the use and prospects for the future harvest of world fisheries resources. J. Am. Oil Chem. Soc. 1972;49:345–350.
  • Stevenson J.C. Technical conference on fishery management and development, Vancouver, December 1973. J. Fish. Res. Board Can. 1973;30:2537.
  • Sutinen, J.G.; Soboil, M. The performance of fisheries management systems and the ecosystem challenge. In: Sinclair M., Valdimarsson G. , editors. Responsible fisheries in the marine ecosystem. FAO and CABI Publishing; Rome, Italy, and Wallingford, UK: 2003. pp. 291–309.
  • Tamura, T. Regional assessment of prey consumption and competition by marine cetaceans in the world. In: Sinclair M., Valdimarsson G. , editors. Responsible Fisheries in the Marine Ecosystem. FAO and CABI Publishing; Rome, Italy, and Wallingford, UK: 2003. pp. 143–170.
  • Thompson H. Latent fishery resources and means for their development. Wildl. Fish Res. 1951;3:28–34.
  • UNEP. 2003. Global environment outlook 3. Chapter 4: outlook 2003-32.
  • Walters, C. Fish on the line. The future of Pacific fisheries. The David Suzuki Foundation; Vancouver: 1995.
  • Watson R., Pauly D. Systematic distorsions in world fisheries catch trends. Nature. 2001;414:534–536.
  • Westlund, L. Paper presented at the FAO Int. Conf. Sustainable Contribution of Fisheries to Food Security, Kyoto, Japan. FAO; Rome: 1995. Apparent historical consumption and future demand for fish and fishery products—exploratory calculations; p. 55.
  • Williams, M.J. Future paths for fisheries and conservation. In: Williams M.J. , editor. A roadmap to the future for fisheries and conservation. Proc. Fish. Session, IUCN Marine and Coastal Workshop, 17–18 October 1996, Montreal, Canada. ICLARM; Manila, The Philippines: 1998. pp. 2–12.
  • WRI. World resources 2000–2001. World Resources Institute; Washington: 2002a.
  • WRI. Nutrient overload: unbalancing the global nitrogen cycle. World Resources Institute; Washington: 2002b.
  • Ye Y. Historical consumption and future demand for fish and fishery products: Exploratory calculations for the years 2015/2030. FAO Fisheries Circular. 1999;946:31

rating: 0.00 from 0 votes | updated on: 4 Aug 2007 | views: 588 |

share this article | email to friends

suggest a revision
print this page
print the whole article

Rate article:







excellent!bad…